This gluten-free orange cardamom honey cake recipe is my go-to for celebrating Yule. It’s perfectly sweet, beautifully fragrant, and delicious with a warm cup of coffee or tea.
These gluten-free cranberry pistachio shortbread cookies are buttery, festive, and easy to make. They’re perfect for the winter holiday season and a must-try recipe for cookie lovers!
These ginger double chocolate chip cookies are rich and chewy with a fun kick from the candied ginger. They’re gluten-free and easily vegan.
These gluten-free cranberry orange oatmeal cookies are soft and tender with just the right amount of chew. They’re quick and can easily be made vegan.
These gluten-free chocolate crinkle cookies are perfectly crisp-yet-chewy and flavored with warm mulling spices and bright orange zest.
These gluten-free vegan pumpkin chocolate chip cookies are soft, perfectly spiced, and chocolatey. Perfect for cozying up with a hot drink.
These gluten-free chai spiced chocolate chip cookies take the cookie we all love and add even more coziness with the addition of classic chai spices.
These easy pumpkin bars combine the classic creamy pumpkin filling with a crumble crust for a perfect foolproof fall dessert.
These gluten-free oatmeal chocolate chip cookies are soft and tender with just the right chew from the oats. They’re quick to make and can easily be made vegan.
These Creamy Coconut Lavender Lemon Bars are gluten-free, egg-free, and easily made vegan. They’re lemony-sweet with just a hint of floral from the lavender.