This Rosemary-Infused Blackberry Smash Mocktail recipe is easy to make and takes full advantage of seasonal produce.
This baked herb chicken and wild rice dish hits all the right comfort food notes. Plus, it’s just elevated enough to serve at a casual dinner party.
This simple side dish of crispy roasted fingerling potatoes is topped with an herby cilantro sauce that is easy to make but feels a bit special.
A Summer Floral Tea Blend that uplifts the spirit, supports overall health, and really captures the essence of midsummer vibes.
This simple Spring Dandelion Greens Quinoa Salad is a great way to incorporate dandelion greens into your diet. Plus, it’s perfect for meal prep.
These Creamy Coconut Lavender Lemon Bars are gluten-free, egg-free, and easily made vegan. They’re lemony-sweet with just a hint of floral from the lavender.
This Spiced Red Lentil Soup is perfect to enjoy on a cold spring day when you want something warm, nourishing, and a total breeze to whip up.
This Parsley Pesto Sauce recipe is fresh, nutrient-dense, and incredibly simple to make. It’s a great example of how easy and delicious everyday herbalism can be.
Baking bread is a great way to celebrate seasonal holidays. And this gluten-free herb focaccia with edible flowers is the perfect recipe for the Spring Equinox.
These gluten-free Lemon Rose Shortbread Cookies are perfectly citrusy, subtly floral, easy to make, and oh-so-pretty.